This Premium coffee is considered the finest of medium coffee's in the world. It starts with the prized bourbon bean cultivar drenched with ideal climate and volcanic soil.
This coffee puts off multiple notes of butterfinger candy bar, entailing milk chocolate, butter and caramel along with butterscotch to produce an extremely rich full-bodied and fulfilling cup of coffee.
COARSE – Use with Cold Brew, Percolator, French Press
FINE – Ideal for Drip, Keurig, Pour Over, Mocha Pot